Eli5: why the metal handles on my metal pot don’t get hot to the touch

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I’ll add details about the pot in a min the brand is on the bottom and it’s currently full of spaghetti sauce

In: Physics

2 Answers

Anonymous 0 Comments

Is it attached by a narrow, thin piece of metal? I’d guess that it probably is – in which case, the amount of heat that can flow from the pot to the handle is relatively low, and the handle’s surface area is great enough to dissipate that heat into the room before it gets too hot.

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