For dishwashers, washing machines, etc: why does ECO washing take longer than the normal one (even 4+ hours)? Shouldn’t it be quicker?
In: Engineering
Using less water and less water pressure, also usually using cold water. This means that the machine must run longer in order to achieve the same level of cleanliness as a “normal” cycle. Go rub some peanut butter on your hands and try to wash it off with cold water that’s coming out at a trickle. You’ll get it.
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