How do machines de-shell nuts like sunflower seeds and peanuts in massive quantities without harming the actual nut itself?

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How do machines de-shell nuts like sunflower seeds and peanuts in massive quantities without harming the actual nut itself?

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Anonymous 0 Comments

I only know how they do it on tangerines. They disintegrate the outer layer with acid water and after it‘s done they put it in leach 🙂

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