how does raw egg give you salmonella, but you can eat a whole raw egg and be fine
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>how does raw egg give you salmonella, but you can eat a whole raw egg and be fine
It comes down to what Salmonella is: An infection.
You eat an egg from a chicken that had salmonella, and you have Salmonella in you
The reason many places have raw egg recipes is because it’s not very likely you’ll get salmonella from raw egg, assuming the chickens are healthy
Problem is that in the US, they don’t mandate Salmonella vaccinations… So blame the FDA I guess.
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