If heat kills food germs, why is it normal for Japanese to eat raw food? 411 viewsJanuary 3, 2024 Question90.84K January 22, 2022 0 Comments If heat kills food germs, why is it normal for Japanese to eat raw food? In: 11 8 Answers ActiveNewestOldest Anonymous Posted January 22, 2022 0 Comments Japanese also eat lots of fermented foods like kimchi which have good bacteria (essentially probiotics) to help keep their gut healthy and help with any potential food contamination. You are viewing 1 out of 8 answers, click here to view all answers. Register or Login
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