If the germ theory is relatively new, how do they think fermentation was happening (like wine, ale, yogurt etc.) thousands of years ago?

Question

If the germ theory is relatively new, how do they think fermentation was happening (like wine, ale, yogurt etc.) thousands of years ago?

In: 613

Answer 1

fermentation happens naturally all the time in wild fruits, humans saw this, studied the phenomenon and took it from there