There’s two concepts of foods “expiring” One is how long can you guarantee it doesn’t go bad, and the other is how long can you guarantee it doesn’t change at all. For example, milk will spoil and be undrinkable within a few days of the expiry date. Honey in itself will never rot or go bad per se, but eventually itll crystallize and you won’t be able to use it anymore. Or the water in your bottle will taste bad due to the bottle or otherwise, even though it’s technically just the same water.
Companies will put an expiration date because they prefer you throw out their product than to use something that isn’t the best that it can be. If you drank water that was past it’s “expiry date” and it tasted bad, you probably wouldn’t buy it again. If they scared you off from drinking it you might just go and buy more.
EDIT: Yeah ok, so apparently crystallized honey is still usable TIL, but the point still stands. Eventually, it will become something that they did not originally intend to sell in one way or another. My bottle of honey I have at home has a best before date, its in about 2 years. In 2 years it will still be honey, just maybe not in a form that someone would find appealing to grab off a shelf.
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