Those bacteria that have ways to protect themselves from antibiotics, what are their mechanisms and how do they work?

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Those bacteria that have ways to protect themselves from antibiotics, what are their mechanisms and how do they work?

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Anonymous 0 Comments

It’ll depend on the antibiotic, but should be a mix of “keep it out” (having a cell wall that blocks the chemicals) or producing a chemical that weakens/breaks down the antibiotic.

Imagine lactose was a deadly, deadly poison. Lactose intolerant people would die because they don’t produce the enzymes that digest lactose.

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