what exactly does “processed food” mean? Why are they so unhealthy? Are there any processed foods that are considered healthy to a regular diet?

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what exactly does “processed food” mean? Why are they so unhealthy? Are there any processed foods that are considered healthy to a regular diet?

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Anonymous 0 Comments

Processed food is food that has been changed into another form.

This can even be grinding grains into flour.

Processed foods are not inherently unhealthy, but some processed foods are known for having lots of unnecessary additives.

Specifically, some foods have lots of fat and sugar added, but you can’t taste how much, so you eat more than you think. Other processed foods have little nutrients compared to less-processed foods.

Fat, sugar, and other things like flavourings are not usually unhealthy on their own. Perhaps only if you eat a lot.

Anonymous 0 Comments

Processed foods have gained a reputation for being unhealthy for several reasons:

Nutritional quality: Processed foods are often high in sugar, salt, and unhealthy fats, and they tend to be low in fiber, vitamins, and minerals. This can lead to a diet that is high in calories and low in nutrients, which can contribute to a variety of health problems, including obesity, heart disease, and type 2 diabetes.

Artificial additives: Processed foods often contain artificial additives, such as preservatives, flavorings, and colorings, that can have negative effects on health. Some of these additives have been linked to increased risk of cancer, behavioral problems in children, and other health problems.

Lack of variety: Processed foods tend to be high in carbohydrates and low in protein, which can contribute to a diet that is lacking in essential nutrients. This can lead to deficiencies in key vitamins and minerals, such as iron and calcium, which are important for good health.

Unsustainable practices: The production of processed foods often relies on industrial-scale farming practices that are not sustainable. These practices can lead to soil degradation, water pollution, and loss of biodiversity, among other environmental problems.

It’s worth noting that not all processed foods are unhealthy, and some can be a convenient and nutritious part of a balanced diet. However, it’s important to be mindful of the nutritional quality of processed foods and to limit your consumption of those that are high in unhealthy ingredients and additives.

Anonymous 0 Comments

Processed food generally means anything that’s been altered from its original state. So if you find a prepackaged guacamole in the grocery store, it’s been processed.

The processing itself isn’t generally harmful in most cases, but rather the preservatives inside of them. See, when you process a food, it tends to go bad much faster than it can be sold. Think of when you make guacamole at home. It starts to brown and look unappealing, and then only lasts about 3-5 days if you’re lucky.

A lot of these preservatives aren’t well studied, and a lot of people who reduce the amount of these foods in their diet report feeling better or having better blood work.

Even the ones that are well studied can be problematic. Salt is one of the oldest, well used preservatives on the market. However, the amount of salt that needs to be used to preserve a product is a disproportionate amount of your daily diet.

Take a can of classic spam, for instance. A single serving (1/6 of a can) contains about 30% of your daily need of salt. Which means, should you eat one can a day, you’d get almost double your daily amount of salt. Excess salt is known to cause high blood pressure, heart disease, and stroke.

Now assuming you don’t eat a whole can of spam a day, you only have to look at other preserved products to realize how easy it is to get far too much salt if it’s even a small part of your daily diet.

A lot of processed items also have sugar added. Sugar, especially the amounts you get from processed foods, is bad for you. If you look at the nutrition label, a lot of products have added sugar that really don’t need it. Pasta sauces, frozen meals, beverages you wouldn’t expect, canned meals… A piece of cake once in awhile wouldn’t hurt you, but with these processed foods your daily intake would likely cause a lot of problems for your body.

I guess the take away is processed food in this context is just an overarching term for food products that contain items of amounts of items that can be bad for you. As for being healthy to a regular diet, everything in moderation. However, moderation with those foods is going to leave you very hungry, and it’s better in most cases to buy fresh food and cook what you like.

Anonymous 0 Comments

Processed food is food that has been changed into another form.

This can even be grinding grains into flour.

Processed foods are not inherently unhealthy, but some processed foods are known for having lots of unnecessary additives.

Specifically, some foods have lots of fat and sugar added, but you can’t taste how much, so you eat more than you think. Other processed foods have little nutrients compared to less-processed foods.

Fat, sugar, and other things like flavourings are not usually unhealthy on their own. Perhaps only if you eat a lot.

Anonymous 0 Comments

Processed foods have gained a reputation for being unhealthy for several reasons:

Nutritional quality: Processed foods are often high in sugar, salt, and unhealthy fats, and they tend to be low in fiber, vitamins, and minerals. This can lead to a diet that is high in calories and low in nutrients, which can contribute to a variety of health problems, including obesity, heart disease, and type 2 diabetes.

Artificial additives: Processed foods often contain artificial additives, such as preservatives, flavorings, and colorings, that can have negative effects on health. Some of these additives have been linked to increased risk of cancer, behavioral problems in children, and other health problems.

Lack of variety: Processed foods tend to be high in carbohydrates and low in protein, which can contribute to a diet that is lacking in essential nutrients. This can lead to deficiencies in key vitamins and minerals, such as iron and calcium, which are important for good health.

Unsustainable practices: The production of processed foods often relies on industrial-scale farming practices that are not sustainable. These practices can lead to soil degradation, water pollution, and loss of biodiversity, among other environmental problems.

It’s worth noting that not all processed foods are unhealthy, and some can be a convenient and nutritious part of a balanced diet. However, it’s important to be mindful of the nutritional quality of processed foods and to limit your consumption of those that are high in unhealthy ingredients and additives.

Anonymous 0 Comments

Processed food generally means anything that’s been altered from its original state. So if you find a prepackaged guacamole in the grocery store, it’s been processed.

The processing itself isn’t generally harmful in most cases, but rather the preservatives inside of them. See, when you process a food, it tends to go bad much faster than it can be sold. Think of when you make guacamole at home. It starts to brown and look unappealing, and then only lasts about 3-5 days if you’re lucky.

A lot of these preservatives aren’t well studied, and a lot of people who reduce the amount of these foods in their diet report feeling better or having better blood work.

Even the ones that are well studied can be problematic. Salt is one of the oldest, well used preservatives on the market. However, the amount of salt that needs to be used to preserve a product is a disproportionate amount of your daily diet.

Take a can of classic spam, for instance. A single serving (1/6 of a can) contains about 30% of your daily need of salt. Which means, should you eat one can a day, you’d get almost double your daily amount of salt. Excess salt is known to cause high blood pressure, heart disease, and stroke.

Now assuming you don’t eat a whole can of spam a day, you only have to look at other preserved products to realize how easy it is to get far too much salt if it’s even a small part of your daily diet.

A lot of processed items also have sugar added. Sugar, especially the amounts you get from processed foods, is bad for you. If you look at the nutrition label, a lot of products have added sugar that really don’t need it. Pasta sauces, frozen meals, beverages you wouldn’t expect, canned meals… A piece of cake once in awhile wouldn’t hurt you, but with these processed foods your daily intake would likely cause a lot of problems for your body.

I guess the take away is processed food in this context is just an overarching term for food products that contain items of amounts of items that can be bad for you. As for being healthy to a regular diet, everything in moderation. However, moderation with those foods is going to leave you very hungry, and it’s better in most cases to buy fresh food and cook what you like.

Anonymous 0 Comments

Several good answers. One good anecdote about processed food I heard:

Meat grinders making ground beef in large quantities would scrape the little bits left over on the blades and get what was referred to as “pink slime”. The name is obviously pretty gross, and the idea that you’re eating the leftover bits rather than the “real meat” can be disconcerting. On the flip side, this stuff had hardly any fat left in it, so adding it back to cheap ground beef actually lowered the total average fat content, making it slightly healthier than it would otherwise be. I don’t recall studies on any other properties of pink slime, but it’s a debate worth reading on if you’re interested in pros and cons of processed food.

Anonymous 0 Comments

Several good answers. One good anecdote about processed food I heard:

Meat grinders making ground beef in large quantities would scrape the little bits left over on the blades and get what was referred to as “pink slime”. The name is obviously pretty gross, and the idea that you’re eating the leftover bits rather than the “real meat” can be disconcerting. On the flip side, this stuff had hardly any fat left in it, so adding it back to cheap ground beef actually lowered the total average fat content, making it slightly healthier than it would otherwise be. I don’t recall studies on any other properties of pink slime, but it’s a debate worth reading on if you’re interested in pros and cons of processed food.

Anonymous 0 Comments

People insisting that “processed = bad for you” have no understanding of the underlying reasons for that, that’s why it’s confusing. “Processed” literally just means that it’s been changed somehow since it was created. Chopped up a carrot? You now have a processed carrot. It isn’t a useful term.

Anonymous 0 Comments

People insisting that “processed = bad for you” have no understanding of the underlying reasons for that, that’s why it’s confusing. “Processed” literally just means that it’s been changed somehow since it was created. Chopped up a carrot? You now have a processed carrot. It isn’t a useful term.