I understand that people also eat quail eggs, goat milk or etc etc due to geography (?) – but at what point and why did many settle on chicken eggs and cow milk?
Thank you
ETA: WOOAAAAAAH a great deal of responses here. thank you!!!!
We have lots of good land for cows, and cows produce a lot of milk. Go to someplace like Greece and you get mainly goat and sheep milk, animals that love the rocky, hilly terrain that cows don’t do well on.
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