What makes any instant ramen noodles taste and feel different from regular pasta when cooked ? And why/how do ramen noodles curl during the making process ?

174 views

What makes any instant ramen noodles taste and feel different from regular pasta when cooked ? And why/how do ramen noodles curl during the making process ?

In: 3

4 Answers

Anonymous 0 Comments

Instant ramen noodles are usually dehydrated by frying them in palm oil, while pasta are usually hot air dried, this also creates differences in taste.

You are viewing 1 out of 4 answers, click here to view all answers.