What makes garlic and onion bulbs special that makes them so good to cook with? Is there a reason other than taste that stops me from trying to cook with all the different species of bulbs?

Question

What makes garlic and onion bulbs special that makes them so good to cook with? Is there a reason other than taste that stops me from trying to cook with all the different species of bulbs?

In: Biology

Answer 1

You wouldn’t want to eat bulbs at random, since some of them are toxic. Daffodil bulbs are toxic, for example.