When food is left out unsealed why do crunchy thing go soft while soft things get hard?

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When food is left out unsealed why do crunchy thing go soft while soft things get hard?

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3 Answers

Anonymous 0 Comments

The air contains water. Crunchy Things have kess water in them than the air surrounding and therefore slowly take up the water becoming soft. For soft things it’s the opposite, they contain more water and slowly release it into the surrounding air, which makes them become hard.

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