Why are smoother and less complex food (ex. no chunks or crunchy bits in a sauce) more appealing when your young?

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Why are smoother and less complex food (ex. no chunks or crunchy bits in a sauce) more appealing when your young?

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3 Answers

Anonymous 0 Comments

Smaller windpipe so more easily swallowed, less developed teeth and developing teeth so chewing food is sometimes difficult or painful.

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