Why can’t you cook your food at 5000degrees for 1 minute instead of 50degrees for 100 minutes? 807 viewsJanuary 3, 2024 Question90.53K August 9, 2020 0 Comments Why can’t you cook your food at 5000degrees for 1 minute instead of 50degrees for 100 minutes? In: Other 9 Answers ActiveNewestOldest Anonymous Posted August 9, 2020 0 Comments It takes time for heat to move through the food. If you blast it with too much heat, the outside will burn before the heat has time to get into the middle. You are viewing 1 out of 9 answers, click here to view all answers. Register or Login
Latest Answers