I’m talking things where harmful bacteria grows on it if you leave it out too long. Like, I’m apparently not supposed to eat leftover rice that’s been left out too long cause bacteria grows on it. If I were to heat up the rice enough, wouldn’t that kill the bacteria?
In: Biology
Bacteria also release toxins which are not destroyed by heating food up (think of it as bacteria poop) https://youtu.be/9aPZGF4gQag
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