I notice that when I pour some sodas, they have lots of foam on top, while others have a medium amount of foam, and others have almost no foam at all. Some sodas have big soapy-like foam while other sodas have small creamy-like foam. Then, some sodas have lots of bubbles and carbonation when sitting in the glass, while other sodas have almost none at all. What causes the difference in carbonation between different sodas?
In: Chemistry
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