Why do restaurant salads taste so much better than any salad I try to make at home, even if I use the restaurant’s dressing?

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Why do restaurant salads taste so much better than any salad I try to make at home, even if I use the restaurant’s dressing?

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Anonymous 0 Comments

If you’re using bags of pre-cut lettuce in your home salad then the taste difference may be the weird gas pumped into those things to keep them from oxidizing.

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