I’m always confused as to why it is only steak where the restaurant asks how you want it cooked. I mean, when I order chicken, fish, pork, and other types of meats, the waiter doesn’t ask me how I want well-done I want it cooked, but for some reason they do that for steak? Even other forms of beef products don’t get this kind of treatment. Nobody asks how well I want a hamburger cooked, or the beef slices in beef noodle soup. So why is steak special in the regard?
In: Biology
> Nobody asks how well I want a hamburger cooked
Sure they do! Maybe not at a fast food joint, but any sort of nicer burger place with 1/2lb or larger patties will ask… like anyplace of a Chili’s level or higher
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