Why do some soda contain 0.01% or 0.02% juice?

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Especially the sugar free ones, doesn’t make any sense! Also, doesn’t small quantities like that require highly precise equipment?

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Anonymous 0 Comments

Depending on where you are, there are advertising laws. By adding even the smallest drop of actual fruit juice, they can claim it was made with actual fruit. Putting those things on the packaging makes the drinks seem healthier than they are, leading to better sales.

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