Why do some soda contain 0.01% or 0.02% juice?

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Especially the sugar free ones, doesn’t make any sense! Also, doesn’t small quantities like that require highly precise equipment?

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Anonymous 0 Comments

It’s when something is part of something that is part of something.

Like orange juice might be some percent of orange oil extract, then orange oil extract might be some small percent of the Mountain Dew flavor, then that flavor might be a few percent of the whole soda.

So no one is putting some tint drop of fruit juice in your can. It’s stuff being parts of things that are parts of other things.

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