Why do the “official” numbers on food inflation state it’s gone up by tiny amounts like 8%, 19%, 11%, etc. but most of the foods I see has gone up by a minimum of 50%, 100%, 80%?
Is food up 50% from the price last year? Or is it up 50% from the price a few years ago?
If the food you buy went up 10% every year (just as an example), it would now be almost 50% more than it cost back in 2020. But food inflation would never have exceeded 10%.
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