Why does food taste less salty after being refrigerated? 592 viewsJanuary 3, 2024 Question91.69K February 27, 2021 0 Comments Why does food taste less salty after being refrigerated? In: Chemistry 1 Answer ActiveNewestOldest Anonymous Posted February 27, 2021 0 Comments The cold has a slight numbing effect on the tongue. It’s not just affecting the salt taste either; it basically dulls down all taste Register or Login
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