Why does tea steep faster in hot water than colder or room temperature water?

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I thought I turned the kettle on and came back but it wasn’t hot water and I tried to steep my tea and it barely steeped at all. But when the water is boiling hot, it steeps instantly. Why is that?

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3 Answers

Anonymous 0 Comments

It takes energy for tea to steep (or anything to happen really). Heat is just a measure of energy. The warmer the water is the more energy is in that system, so the faster things happen in the water.

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