Why does the brain find painful flavors such as spicy or sour pleasurable?

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Why does the brain find painful flavors such as spicy or sour pleasurable?

In: Biology

3 Answers

Anonymous 0 Comments

Acids taste sour. Some of our most important vitamins are acids most importantly ascorbic acid A.K.A vitamin C. Turns out peppers also have very high levels of vitamin C. So we came to like them since they prevent scurvy.

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