Just came across this Reddit post : Why are burgers consifered so unhealthy?
[https://www.reddit.com/r/explainlikeimfive/comments/jal8fj/eli5_why_are_burgers_considered_so_unhealthy/](https://www.reddit.com/r/explainlikeimfive/comments/jal8fj/eli5_why_are_burgers_considered_so_unhealthy/)
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so people say that ground beef is fatter, but why is that so? Thanks !
In: Biology
I think to make burger mince they use all the fatty offcuts and grind it up so you don’t have to chew it like you would if normal (If it wasn’t ground up it would be like the bit of steak you cut off and leave) this the fat content is higher than a good cut of meat.
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