Why some mushrooms are edible, but others not, even if they aren’t poisonous?

Question

Why some mushrooms are edible, but others not, even if they aren’t poisonous?

In: Biology

Answer 1

You can eat any mushroom that’s not poisonous, but that doesn’t mean you’ll want to. Take Tylopilus felleus as an example. It’s commonly called the bitter bolete. It’s not poisonous, but it’s considered inedible because, as its name suggest, it’s incredibly bitter.