Why will water start to taste bad when you leave it in a glass for too long, but will taste fine when you dispense it out of a tap where it’s been sitting for months?

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If you leave water in a ceramic, glass, or cup it will start to taste bad after a day or two, even if it’s covered with a lid. However, when we pour water out of a tap into a glass it will taste fine, even though it’s been sitting for days/months in a water reserve tank. Why is this the case?

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23 Answers

Anonymous 0 Comments

Same reason all foods go bad when opened or poured. Not just water. They start going bad when exposed to oxygen. Do you know what oxygen is? It’s what we breathe. Got that? I assume there isn’t oxygen in the taps.

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