Why will water start to taste bad when you leave it in a glass for too long, but will taste fine when you dispense it out of a tap where it’s been sitting for months?

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If you leave water in a ceramic, glass, or cup it will start to taste bad after a day or two, even if it’s covered with a lid. However, when we pour water out of a tap into a glass it will taste fine, even though it’s been sitting for days/months in a water reserve tank. Why is this the case?

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23 Answers

Anonymous 0 Comments

Carbon dioxide is absorbed into the water from the air making it acidic.

This phenomenon means that deionised water purifiers need to constantly recirculate the water to keep it pure and ph neutral.

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