Why do restaurant salads taste so much better than any salad I try to make at home, even if I use the restaurant’s dressing? 1.39K viewsJanuary 3, 2024 Question91.01K October 18, 2020 0 Comments Why do restaurant salads taste so much better than any salad I try to make at home, even if I use the restaurant’s dressing? In: Other 40 Answers ActiveNewestOldest Anonymous Posted October 19, 2020 0 Comments What everyone else said. Also how old is your dressing. Most salad dressings are oily and therefore susceptible to rancidity. A restaurant probably uses it quicker than whatever I’ve got hiding in the back of my fridge You are viewing 1 out of 40 answers, click here to view all answers. Register or Login
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