why does shaking a champagne/fizzy drink make it explode when you open it? 555 viewsJanuary 3, 2024 Question90.68K May 8, 2020 0 Comments why does shaking a champagne/fizzy drink make it explode when you open it? In: Chemistry 2 Answers ActiveNewestOldest Anonymous Posted May 8, 2020 0 Comments As you shake it, the gas suspended in the liquid is released. This builds up pressure. When you open the top, the pressure is released quickly, taking some of the liquid with it (as more gas is trying to escape the liquid). You are viewing 1 out of 2 answers, click here to view all answers. Register or Login
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