Why does the second batch of pancakes brown much faster? 249 viewsJanuary 1, 2024 Question90.88K February 4, 2023 0 Comments I tested and the temperature of the pan had nothing to do with it In: 142 12 Answers ActiveNewestOldest « Previous 1 2 Anonymous Posted February 4, 2023 0 Comments Can you describe your testing mechanism? Anonymous Posted February 4, 2023 0 Comments The temperature of the pan – most pans hold temperature and therefore the second batch will be cooked at a higher temperature. « Previous 1 2 Register or Login
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