why is beef triple the price of pork and chicken?
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It costs significantly more to Raise a cow up the age they can be slaughtered than ti does for a pig or a chicken.
and its not just their food its also their living space and ensuring they dont get sick. this is compounded by the fact it takes quite a while for a bovine cattle ot mature. so not only are you spending more on keeping them Healthy and fed but you do it for longer. Hence high quality beef is Expensive to match.(the last time farmers tried ot cheap out on beef production we had a deadly disease popping up)
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